Grilled Mac and Cheese Sandwich
4
50 min
Nutrition Facts
*per one serving
Calories
700 kcal
Protein
25 g
Description
A comforting and indulgent Grilled Mac and Cheese Sandwich, combining creamy macaroni and cheese with toasted bread for a satisfying meal or snack. Perfect for cheese lovers!
Lighter Version
Use pre-made mac and cheese and skip refrigerating it to save time.
Ingredients
- 230g macaroni
- 1/3 cup flour
- 1 1/2 cups milk
- 1 cup heavy cream
- 455g Monterey Jack cheese
- 16 slices bread
- 8 slices cheddar cheese
- 6 tbsp butter
- 1 tsp garlic powder
Items Required
- Skillet
- Spatula
- Saucepan
- Baking sheet
Instructions
- Prepare mac and cheese by cooking pasta, then making a cheese sauce with butter, flour, milk, cream, and cheese
- Chill the mac and cheese, then assemble sandwiches with cheddar cheese and garlic butter
- Cook on a skillet until golden brown
